Beef Enchilada Recipe

Beef Enchiladas

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Recipe Ingredients - Ground beef - Shredded cheese - Black beans - Enchilada red sauce - Flour tortillas - Onions, garlic, jalapenos, and spices.

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Step 1. Cook the beef and assemble the enchiladas by rolling a tortilla with meat, beans, and cheese.

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Step 2. Cover the rolled enchiladas in the red sauce and top with more cheese. Then bake in a preheated 400F oven.

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Step 3. Once the cheese is melted and golden brown, take it out and garnish with fresh parsley.

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Top with sour cream and enjoy!

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See blog post for the full recipe and tips!

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If you love enchiladas check out these Ground Turkey Enchiladas with black beans, next!

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Or check out this Homemade Lasagna!

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Or this Bison Bolognese

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