Black Walnut  Ice Cream

Smooth & creamy with a bold flavor!

Why You'll Love This Recipe  - It's rich and creamy - Full of bold black walnut flavor - It's made with 7 ingredients

Recipe Ingredients - Heavy Cream - Whole Milk - Black Walnuts - Egg Yolks - Vanilla Bean Paste - Cane Sugar - Salt

Step 1. In a large bowl add cane sugar and egg yolks.

Step 2. Whisk eggs and sugar together until light and creamy.

Step 3. Heat cream, milk, vanilla extract and pinch of salt until hot.

Step 4. Slowly add hot milk/cream to eggs a little at a time, whisking until combined.

Cook mixture until thickened.

Step 5. Strain ice cream to remove any egg chunks.

Step 6. Chill until completely cold.

Step 7. Churn ice cream until smooth and creamy.

Then add black walnuts

Step 8. Freeze ice cream for at least 4 hours.  

Serve and enjoy!  Full recipe and tips on the blog!

Check out this Butter Pecan Ice Cream next!

Ninja Creami Pumpkin Spice Ice Cream

Or this French Vanilla Ice Cream!

Or this Ninja Creami Chocolate Ice Cream!