Soft & Chewy Chocolate Chip Cookies

with walnuts!

Recipe Ingredients - All purpose flour - Baking powder - Brown Sugar - Cane Sugar - Vanilla extract - Salt - Egg -  Chocolate chips & Walnuts

Step 1. Cream the butter, and sugar together until light and fluffy. 

Step 2. Next add in the egg and vanilla extract.

Step 3. Mix the dry ingredients into the wet until there aren't any flour streaks.

Step 4. Add chocolate chips and chopped walnuts.

Step 5. Stir to combine. 

Step 6. Roll into balls. Set them on parchment paper lined sheet pan. 

Step 7. Bake for 12 minutes, or until the edges are lightly golden brown. 

Step 8. Allow to cool on the sheet pan for 5 minutes.

See blog for the full recipe and tips. Enjoy! 

Check out these Rainbow Sprinkle Sugar Cookies next!

Or these Brown Butter Pecan Cranberry Cookies

Or my moist Chocolate Cupcakes!