Mac & Cheese

made with Greek Yogurt!

Recipe Ingredients - Pasta - American Cheese - Cheddar Cheese - Butter - Yogurt - Paprika - Black Pepper - Salt

Step 1. Boil the elbow pasta then drain the pasta and set it aside.

Step 2. In a large pot, cook all the ingredients for the cheese sauce together, then toss in the pasta.

Step 3. Pour your mac and cheese into a 9 x 13-inch baking pan, sprinkling the  top with shredded cheese.

Step 4. Bake in a preheated 400°F oven for 25-30 minutes. or until the cheese is golden brown and bubbly.

Serve while still hot! Tap for the full recipe! Enjoy!

If you like this recipe then check out Southern Mac and Cheese next!

Roasted Brussels Sprouts with Mushrooms

Naturally Sweetened Cranberry Sauce

Or my Creamy Garlic Mashed Potatoes

Or my Cheesy Smashed Potatoes

Or my Garlic Red Mashed Potatoes

Or these Roasted Za'atar Potatoes