Recipe Ingredients - Matcha Powder - Water - Cane Sugar - Milk - Vanilla Bean Paste - Ice
Step 1. Add your matcha and warm water into a small bowl then whisk until smooth.
Step 2. Next, whisk in the cane sugar and vanilla bean paste.
Step 3. Fill a large glass halfway with ice then pour in the milk.
Step 4. Now pour the prepared matcha over the milk and ice.
Step 5. Stir.