How To Make Deviled Eggs

These deviled eggs will be the hit at any party or holiday dinner! They are creamy, tangy, zesty and simple to make in 30 minutes!

Deviled Eggs Ingredients - Hard Boiled Eggs - Mayo - Relish -Paprika - Mustard -Salt and black pepper

Step 1. Peel and cut eggs in half. Pop the yolks into a medium mixing bowl. 

Step 2. Mash egg yolks using a fork or potato masher until you have small crumbs.

Step 3. Add the rest of the ingredients into the bowl. 

Step 4. Mix until combined. Taste and adjust seasoning to your liking.

Step 5. Fill egg white shells using a spoon or piping bag.

Check out the blog post for all the instructions and tips!

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