Oven Roasted Red Pepper Hummus

Roasted Red Pepper Hummus

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Step 1. Gather the ingredients: chickpeas, red bell peppers, lemon, garlic, cilantro and tahini.

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Step 2. Wash, cut, and deseed peppers.

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Step 3. Roast in the oven until the skin of the peppers turns black.

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Step 4. Once cooled, carefully remove the blacken skin.

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Step 5. Now add the peeled peppers into a blender with the rest of the ingredients and blend until smooth.

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Enjoy with your favorite crackers!

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Roasted Red Pepper Hummus

Quick Appetizer

Step 1. Gather the ingredients: chickpeas, red bell peppers, lemon, garlic, cilantro and tahini.

Step 1. Gather the ingredients: chickpeas, red bell peppers, lemon, garlic, cilantro and tahini.

Step 2. Wash, cut, and deseed peppers.

Step 2. Wash, cut, and deseed peppers.

Step 3. Roast in the oven until the skin of the peppers turns black.

Step 3. Roast in the oven until the skin of the peppers turns black.

Step 4. Once cooled, carefully remove the blacken skin.

Step 4. Once cooled, carefully remove the blacken skin.

Step 5. Now add the peeled peppers into a blender with the rest of the ingredients and blend until smooth.

Step 5. Now add the peeled peppers into a blender with the rest of the ingredients and blend until smooth.

Cook mixture until thickened.

Enjoy with your favorite crackers!

Enjoy with your favorite crackers!