Creamy Polenta

Easy Side Dish!

Recipe Ingredients - Dried polenta - Chicken broth - Water - Butter - Black pepper - Thyme - Salt

Step 1. In a sauce pot, bring your chicken broth, water, salt, and dried thyme to a boil then add your polenta.  Cook for 15-20 minutes.

Step 2. Once the polenta is tender and has thickened, whisk in your butter until smooth and creamy.

Step 3. Finally, serve with more butter on top. 

Enjoy! Full recipe and tips on the blog!

Love this recipe? Try my polenta with greens and mushrooms next!

or use it to make Polenta Cornbread!