Southern Cornbread Dressing

Southern cornbread dressing is a classic holiday side dish! It's Fluffy, flavorful and simple to make with 8 ingredients!

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Ingredients For Cornbread Dressing - Turkey - Cornbread - White sandwich bread - Green bell peppers - Onions - Celery - Salt and pepper

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Step 1. Into a large stock pot add turkey, salt, black pepper, and half of the onions and bell peppers. Boil until the turkey is tender and falling off the bone.

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Step 2. Next remove the meat from the bones then add crumbled cornbread, bread, rest of the veggies, and broth to the pot.

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Step 3. Mix until everything is combined.

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Step 4. Transfer dressing to a parchment paper lined baking dish.

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Step 5. Bake until the top is crusty and golden brown.

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Step 6. Allow to cool then serve this dressing with your favorite side dishes for the holidays!

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Serve and enjoy!

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If you like this recipe, try this Chicken Dressing next!

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