Sweet Potato Cornbread
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This sweet and savory Sweet Potato Cornbread recipe is a twist on traditional cornbread. It's soft, moist and perfectly spiced with cinnamon, nutmeg and brown sugar.
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Recipe Ingredients
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Step 01
Melt butter then whisk together flour and spices in a large bowl.
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Step 02
Whisk together sweet potato puree, sugar, butter and milk until combined.
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Step 03
Mix the cornbread batter together then pour it into a greased baking dish.
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Step 04
Bake until golden brown and a toothpick comes out clean.
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Serve
Serve warm with butter and honey.
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