Sweet Potato Cornbread

This sweet and savory Sweet Potato Cornbread recipe is a twist on traditional cornbread. It's soft, moist and perfectly spiced with cinnamon, nutmeg and brown sugar.

Recipe Ingredients

Step 01

Melt butter then whisk together flour and spices in a large bowl. 

Step 02

Whisk together sweet potato puree, sugar, butter and milk until combined.

Step 03

Mix the cornbread batter together then pour it into a greased baking dish. 

Step 04

Bake until golden brown and a toothpick comes out clean.

Serve

Serve warm with butter and honey.