Mango Sorbet
Easy Ninja Creami Recipe!
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Recipe Ingredients
- Mango - Cane Sugar - Lemon Juice
Recipe Ingredients
- Mango
- Cane Sugar
- Lemon Juice
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Step 1.
Blend mango
with sugar and lemon juice until smooth.
Step 1.
B
lend mango
with sugar and lemon juice until smooth.
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Step 2.
Pour the mixture into the Ninja Creami container, making sure it doesn’t go over the max fill line.
Step 2.
Pour the mixture into the Ninja Creami container, making sure it doesn’t go over the max fill line.
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Step 3.
Then
freeze for at least 24 hours.
Step 3.
Then
freeze for at least 24 hours.
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Step 4.
Now place the frozen sorbet into the Ninja Creami machine and press the SORBET button.
Step 4.
Now place the frozen sorbet into the Ninja Creami machine and press the SORBET button.
This usually takes less than 2 minutes.
This usually takes less than 2 minutes.
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Scoop, serve, and enjoy!
Scoop, serve, and enjoy!
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If you love this recipe,
try this Ninja Creami raspberry Sorbet next!
Raspberry Sorbet
Ninja Creami Strawberry Sorbet
Strawberry Sorbet
Or this Fresh Peach Ninja Creami Sorbet
Peach Sorbet