Pumpkin Banana Bread

Recipe Ingredients - Ripe Bananas - All-Purpose Flour - Vegetable oil - Canned pumpkin - Cane Sugar - Vanilla Extract - Eggs - Pumpkin spice mix - Buttermilk - Walnuts

Step 1. In a large bowl, mash the bananas.

Step 2. Add in the pumpkin puree, cane sugar, eggs, and buttermilk.

Step 3. Whisk to combine.

Step 4. Fold in the dry ingredients.

Step 5. Lastly fold in the chopped walnuts.

Step 6. Pour batter into a prepared loaf pan, spreading it out evenly.

Optionally, you can top it with more chopped walnuts too.

Step 7. Bake until golden brown and a toothpick comes out clean.

Step 8. Allow your loaf to cool on a wire rack.

Slice and enjoy!

Enjoy with coffee and tea for breakfast!

Full recipe and tips on the blog!

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