This iced vanilla matcha latte is the perfect way to cool down on hot summer days! Smooth and lightly sweetened this homemade matcha latte is full of sweet vanilla bean and earthy matcha flavors. Served over ice this homemade vanilla matcha latte recipe takes only 5 minutes to make!
In a small bowl add matcha powder and warm water. Whisk until smooth and bubbly using a bambo whisk in a "W" pattern or electric milk frother.
Next add in the cane sugar and vanilla bean paste, stirring to combine.
Fill a large glass halfway with ice then pour in the milk and matcha mixture. Stir to combine then serve immediately. Enjoy!
Notes
All nutrition information is a rough estimate and this recipe card may contain affiliate links.Make ahead. You can make this vanilla latte up to 1 day ahead of time. Make the recipe like usual but leave off the ice. Store in the refrigeratorcovered with plastic wrap or a lid then add ice when you are ready to serve.