Strawberry Banana Blueberry Smoothie Without Yogurt
This strawberry banana blueberry smoothie is a quick and easy breakfast or snack that tastes so good! It’s made without yogurt so it’s sure to be a hit this summer or whenever you are craving something cool and refreshing!
Love fresh summer berries? Check out these refreshing strawberry banana peanut butter smoothie, cherry limeade, or Ninja Creami strawberry sorbet recipes.
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Smoothies are a great way to use up fresh summer produce. I love that they are so customizable and super easy to make – usually only taking 5 minutes to blend everything together. This strawberry blueberry banana smoothie tastes like all the best parts of summer.
It’s smooth, creamy, and naturally sweet with a thick consistency. This blueberry smoothie is a refreshing treat that makes a wonderful mid-day snack or pre/post-workout pick-me-up!
You’ll love that this strawberry banana blueberry smoothie is made without yogurt. So if you aren’t a fan of the taste of yogurt in your smoothies or you’ve simply run out, this smoothie is a great one to try!
Recipe Ingredients
- Ripe banana – use a fresh or frozen banana cut into slices or broken in half. This will give your smoothie a thick and creamy texture since we aren’t using yogurt.
- Frozen blueberries and strawberries – give flavor, a natural sweetness, and a lovely color to this smoothie. Frozen fruit also helps to give a thicker smoothie consistency.
- Milk – whole milk or your favorite non-dairy milk.
How to Make This Blueberry Strawberry Banana Smoothie with Milk
All ingredients, measurements, and instructions are in the recipe card at the bottom of this post.
Step one. Into a blender add your frozen fruit and milk.
Step two. Top with the lid then blend until smooth.
Step three. Pour the smoothie into your favorite serving glass. Serve by itself or with chia seeds, flaxseeds, blueberries, or sliced strawberries or bananas. Enjoy!
Variations
- Serve with a dollop of peanut butter or almond butter
- Chia seeds, hemp hearts or ground Flax seed. I love to use golden flaxseeds because I find that they have a better flavor.
- Unsweetened soy milk, coconut milk, oat milk, or almond milk (my personal favorite) instead of dairy milk
- A scoop of your favorite protein powder
- Instead of milk use orange juice as the liquid for the smoothie
- If your frozen fruit isn’t super sweet, add a drizzle of maple syrup or local honey for some extra sweetness.
Recommended Tools
High-powered blender, we love this one and use it almost daily and it comes with a travel lid.
Glass straws, I love these straws from this vintage glass set.
Tips to make the best smoothie
- Use frozen fruit for the best texture. Fresh fruit can make the smoothie a bit thinner.
- Avoid using ice cubes in your smoothie, while they can help keep your smoothie colder it will also water it down.
Looking For More Recipes?
- Watermelon Mint Lemonade
- How To Make Strawberry Lemonade From Scratch
- Strawberry Lemonade Popsicles
- Strawberry Banana Peanut Butter Smoothie without Yogurt
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Strawberry Banana Blueberry Smoothie Without Yogurt
Equipment
Ingredients
- 1 cup frozen blueberries
- ½ cup frozen strawberries
- ½ banana fresh or frozen
- ½ cup whole milk
Optional Add-ins or Toppings
- Ground golden flaxseeds
- Chia seeds
- 1 – 2 teaspoon maple syrup or honey for extra sweetness
- Fresh blueberries
- Fresh strawberries
- Sliced bananas
Instructions
- In a blender add in frozen blueberries, strawberries, bananas, milk, and any add-ins if using.
- Top with a lid then blend until smooth.
- Pour the smoothie into a large glass and serve immediately with toppings and fresh fruit. Enjoy!
Notes
Nutrition
All nutrition information is automatically generated and should be only used as a rough estimate. This recipe card may contain affiliate links.
